Essential K® is a low sugar/starch (NSC), no added iron ration balancer designed to be fed to easy-keeping or overweight horses or used as a top-dress with any other Tribute®…
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Stock and bag sizes may differ by location — please contact your dealer to confirm availability.
Essential K® is a low sugar/starch (NSC), no added iron ration balancer designed to be fed to easy-keeping or overweight horses or used as a top-dress with any other Tribute® feed to provide additional vitamins, trace minerals and amino acids, supporting performance and topline development. This corn, oats and molasses-free ration balancer is ideal for horses consuming hay or pasture that is 50% or less alfalfa (or other legumes). If feeding hay or pasture that is 50% or more alfalfa, check out Alfa Essentials®.
Essential K® is also formulated with a premium level of pre- and probiotics to support your horse’s digestive health.
Values shown are typical for a current run. The bag tag printed on each lot is the authoritative source.
| Nutrient | Min/Max | Value |
|---|---|---|
| Crude Protein | Min | 28.00% |
| Lysine | Min | 2.20% |
| Methionine | Min | 0.60% |
| Methionine & Cysteine | Min | 1.00% |
| Threonine | Min | 1.20% |
| Crude Fat | Min | 6.00% |
| Crude Fiber | Max | 6.50% |
| ADF | Max | 8.00% |
| NDF | Max | 15.00% |
| Dietary Starch | Max | 4.50% |
| Sugars | Max | 7.50% |
| Calcium (Ca) | Min | 2.50% |
| Calcium (Ca) | Max | 3.50% |
| Phosphorus (P) | Min | 1.50% |
| Salt (NaCl) | Min | 1.25% |
| Salt (NaCl) | Max | 1.75% |
| Magnesium (Mg) | Min | 0.40% |
| Potassium (K) | Min | 1.50% |
| Copper (Cu) | Min | 300 ppm |
| Selenium (Se) | Min | 1.5 ppm |
| Zinc (Zn) | Min | 900 ppm |
| Iron (Fe) | Min | 500 ppm |
| Manganese (Mn) | Min | 240 ppm |
| Iodine (I) | Min | 4 ppm |
| Cobalt (Co) | Min | 4 ppm |
| Vitamin A | Min | 30,000 IU/lb |
| Vitamin D | Min | 2,500 IU/lb |
| Vitamin E | Min | 1,000 IU/lb |
| Riboflavin | Min | 8.5 mg/lb |
| Thiamine | Min | 30 mg/lb |
| Biotin | Min | 2.4 mg/lb |
| Vitamin C | Min | 80 mg/lb |
| Omega 6 Fatty Acids | Min | 3.00% |
| Omega 3 Fatty Acids | Min | 0.40% |
| Direct-Fed Microorganisms | Min | 700 million CFU/lb |
| Cellulase (Aspergillus Oryzae) | Min | 9.6 Enzyme Units |
| Protease (Aspergillus Oryzae) | Min | 12 Enzyme Units |
| Lipase (Aspergillus Oryzae) | Min | 3.6 Enzyme Units |
| Hemicellulase (Aspergillus Niger) | Min | 10.8 Enzyme Units |
| Phytase (Trichoderma reesei) | Min | 55 FTU/lb |
Dehulled Soybean Meal, Ground Extruded Whole Soybeans, Dehydrated Alfalfa Meal, Wheat Middlings, Dried Whey, Monocalcium Phosphate, Dicalcium Phosphate, Calcium Carbonate, Soybean Oil, Active Dry Yeast, Yeast Culture, Lignin Sulfonate, Magnesium Oxide, L-Lysine, DL-Methionine, L-Threonine, Salt, Potassium Sulfate, Magnesium Sulfate, Potassium Chloride, Vitamin A Supplement, d-alpha-Tocopheryl Acetate, dl-alpha-Tocopheryl Acetate, Vitamin D Supplement, Biotin, Beta-Carotene, Folic Acid, Vitamin B-12 Supplement, Pantothenic Acid, Niacin, Thiamine Mononitrate, Pyridoxine Hydrochloride, Menadione Sodium Bisulfite Complex (a source of Vitamin K), Calcium Pantothenate, Riboflavin, Esters of L-Ascorbic Acid, Choline Chloride, Zinc Amino Acid Complex, Copper Amino Acid Complex, Manganese Amino Acid Complex, Cobalt Glucoheptonate, Zinc Sulfate, Manganese Sulfate, Copper Sulfate, Ethylenediamine Dihydroiodide, Cobalt Sulfate, Sodium Selenite, Selenium Yeast, Calcium Citrate, Hydrated Sodium Calcium Aluminosilicate, Brewers Dried Yeast, Dried Lactobacillus Acidophilus Fermentation Product, Dried Aspergillus oryzae Fermentation Extract, Yucca Schidigera Extract, Dried Aspergillus niger Fermentation Extract, Kelp Meal, Dried Bacillus subtilis Fermentation Product, Dried Bacillus licheniformis Fermentation Product, Dried Bacillus coagulans Fermentation Product, Dried Bifidobacterium longum Fermentation Product, Dried Trichoderma reesei Extract, Diatomaceous Earth, Bentonite, Sodium Bentonite, Dried Lactobacillus acidophilus Fermentation Product, Dried Lactobacillus casei Fermentation Product, Dried Enterococcus faecium Fermentation Product, Dried Bifidobacterium thermophilum Fermentation Product, Propionic Acid (as a preservative) and Natural Flavor.